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ABOUT EVENT

The Indian food industry is poised for huge growth, increasing its contribution to world food trade every year. The Indian food and grocery market are the world's sixth largest. The Indian gourmet food market is valued at US$ 1.3 billion.

However, the pandemic has brought in many challenges for the F&B sector. Post pandemic, to adapt to the new normal, innovative interventions and products have to be developed at various levels to further mitigate revenue depletions and ensure sustenance during these unprecedented times. The focus now should be on contactless F&B services, demand generation, promoting innovative ways to spur demand and building consumer confidence.

Against this backdrop, Confederation of Indian Industry (CII) is organizing a virtual Food & Beverage (F&B) Exposition.

The objective of the exposition is

·         To promote Indian F&B brands in the domestic and global market                           

·         Invite global F&B brands to Indian market

·         To showcase latest technology in the sector.

·         Vendor development

·         To bring together all stakeholders on a common platform

·         To promote exchange of services and adopting best practices

Elements of the Show

·         CII Annual Tourism Summit – Knowledge Sessions

·         Dedicated booths- Virtual Exhibition

·         B2B/B2C meetings

·         Culinary Talk Shows / Celebrity Chefs/ Demo classes/ Culinary Theatre.